I suggest you to add any kind of fermented vegetables paste to your curry paste. } Your email address will not be published. wrapper.appendChild(err); if (scrollPosition < 40) { var needs_validate = function(el) { So glad that you love to cook and eat Thai food, just a I do as well. if (window._old_serialize) window.serialize = window._old_serialize; It’s popular everywhere and hundreds of variations exist throughout the country. I’ve already mentioned this a few times before, but Thai curry pastes are the foundation of Thai cuisine. for (var i = 0; i < tooltips.length; i++) { Peel garlic and shallots and slice them thinly. My favorite is Chicken noodle, and I get green curry sauce on the side. Hi Mark, superb recipes we use them a lot. allInputs[i].checked = true; for (var i = 0; i < tooltips.length; i++) { Turmeric is one of the finest ingredients. } else if (input.tagName == 'SELECT') { Dry or powdered turmeric can be substituted for a fresh roots, but it will lack the fresh scent. Hey Cindy, thanks for the kind words, and awesome to hear that you can follow these recipes. Thank you and enjoy! if (!tooltips[i].no_arrow) resize_tooltip(tooltips[i]); I’m so estatic that you’ve got ur own website on Thai Food and all the amazing recipes. The heat comes from both the chili peppers and the peppercorns. for (var i = 0; i < elems.length; i++) { And a small batch of 1 keet – ๑ ขีด- (100 grams) – ๑๐๐ กรัม sells for 10 Baht, about 35 cents. Add the rest of the coconut milk, water, fish sauce, tamarind, sugar, cinnamon stick, … Healthy See all Healthy . Method. I kno i wont get hte flavour without it. The paste is then added into a … Copyright © 1998-2020 ThaiTable.com and it's owners. if (validate_form()) { Used too much. window._show_thank_you = function(id, message, trackcmp_url) { Shrimp in clear spicy soup made from lemon grass, kaffir lime, hot pepper, lime juice and fish sauce. } new_tooltip.no_arrow = true; } for (var i = 0, len = allInputs.length; i < len; i++) { Today is all about khua kling, the iconic Southern Thai dry curry which I love so much and—now that I think about it—counts as one of those reasons. Pound it slowly, more mashing it into the paste. On the extreme end all 20 hot chili peppers are the hot ones. callback(); var time = now.getTime(); This may help add some moisture to your curry paste. Your blog and this recipe is amazing! oldFunc.apply(this, arguments); so what else can i do? The paste should be smooth with uniform bright red in color. if (_removed) return; Keep up the good work ! Curry is considered to be native to India, Pakistan, Sri Lanka and South East Asia. } else { allInputs[i].dataset.name = allInputs[i].name; Hey John, normally I would only peel the garlic and shallots, but not the root herbs. Also read about Roti in Southern Thailand. }; Tofu Tod (8) 5.50 This is one of them. Die Mengen allerdings kamen mir recht… gewagt um nicht zu sagen zu scharf und zu flüssig vor – ich denke hier schlägt auch mal wieder der Faktor Kochen über großer Gasflamme im Wok zu, deswegen habe ich das Ganze ein wenig abgewandelt. Keep pounding, maybe for about 15 minutes or so, until the chilies are broken down. "); I tried making it but here in the Netherlands you can’t find those beautiful ingredients so easily. Thai curry paste is usually made with shrimp paste, chilies, onions, garlic, galangal, coriander and lemongrass; and it can be seasoned with turmeric, pepper or cumin, depending on the type of curry. Roast Duck Curry £8.95 The Thai southern curry post like so many others of yours I’ve seen is absolutely excellent and I learned a ton from reading through it, the video link adding much like a Christmas present, additional glee. Very tasty southern Thai curry paste,&very very useful in making many different curries. Lavish amounts of fresh turmeric give this spicy, sour and salty curry its rich yellow tint, as well as its earthy aroma and a pleasantly bitter taste. www.eatingwell.com/gallery/13600/easy-recipes-with-thai-curry-paste } } Absolutely fantastic! (Warning: Do be careful of touching the hot chilies with your hands. tooltips[i].tip.parentNode.removeChild(tooltips[i].tip); Then the paste is stir-fried to release all the flavors. One of the things I love about southern curry paste is that the recipe includes both dry Thai chilies, known in Thai as prik haeng (พริกแห้ง), as well as fresh Thai bird chilies. var fieldVal = getUrlParam(allInputs[i].dataset.name); allInputs[i].dataset.name = window.cfields[results[1]]; Once you’ve pounded the dry chilies for about 10 minutes, add the fresh Thai bird chilies - you can add the stem and all. err ? elem.parentNode.insertBefore(tooltip, elem); // Site tracking URL to use after inline form submission. Southern Red Curry Paste has similar ingredients as its central plain counterpart, basic red curry paste. All the ingredients are crushed with the help of a mortar and pestle. Basically just take all the ingredients, slice them into thin small pieces, and then start pounded away, until all the ingredients have turned into a paste. Chicken livers with Southern-style curry paste – dat pat baep malayuu. You can also use a grater. Ripe mango served on a bed of coconut milk soaked sticky rice. if (!submitted) { The prik kee noo (พริกขี้หนู), or fresh Thai bird chilies, are not only spicy with heat, but they are also so fragrant and when pounded, they release oils and chili juice. How long will this paste keep in the fridge? I bet it smelled wonderful but the peppers would have burned my face off. if (elem.options[i].selected) { } Another distinction between southern Thai curry paste and other curry pastes is that it usually contains a higher amount of shrimp paste, which is a popular flavor enhancing ingredient in the south of Thailand. var validate_form = function(e) { Wow, great news that you’ll be visiting Thailand soon! boneless … };

Keep on pounding until you have a beautiful pasty blob. One question though; your recipe made quite a bit of paste, so any other recipe ideas other than the two you mention? You can substitute gapi – shrimp paste – with miso paste; it gives you the saltiness and fermented flavour without the animal protein. Ok, now that we went over some of the key ingredients for this recipe, I’ll just list everything here, but you can also go below to check out the more official recipe box. Sie besteht aus vielerlei Zutaten – frische und trockene Gewürze, Chilis, Zwiebeln, Knoblauch etc. Here are Top 10 Yellow Curry Paste Thai we've found so far. var head = document.querySelector('head'), script = document.createElement('script'), r = false;

var getUrlParam = function(name) { I love wath your doing here, great recipes and noce photos. }); Save my name, email, and website in this browser for the next time I comment. Recipe size: This recipe makes a small soup bowl full of curry paste – which is probably about 20 tablespoons or so tooltip.tip.className = tooltip.tip.className.replace(/ ? Thanks for sharing and keep up the excellent work!!!! var elems = form_to_submit.elements[elem.name]; var regexStr = '[\?&]' + name + '=([^&#]*)'; I live alone, and would have to use a lot of it, daily, and every meal. validate_field(this, true); Well, shrimp paste is an important part of Thai curry, especially in southern Thailand. Few Thai dishes have become more standardised in the West than Thai green curry yet in Thailand there are many regional variations to this dish. 28. var serialized = _form_serialize(document.getElementById('_form_1_')); From the southern region of Thailand with influences from Indian cuisine, this aromatic paste is made from a blend of herbs and spices including lemongrass, chilli, cumin and turmeric. tooltip.className = '_error'; lachten mich sofort an. tooltip = create_tooltip(elem, "Enter a valid date. var tooltip = null, value = elem.value, no_error = true; Hey Mark, } This curry paste is bright red because of the dried peppers and fresh turmeric. The sauce can be a soup like consistency as the curry paste is mixed with coconut milk or water. Watched your mother in law make that wild duck. Mark, you’re going to have to get some software that recognizes my name and blocks my posts! £2.99. Stir fried rice noodles with chives, bean sprouts and shrimp. } In Phuket, curry costs approximately 100 Baht a kilogram – about $3. Restaurant menu, map for Royal Thai Cafe located in 48073, Royal Oak MI, 1800 W 14 Mile Rd. This method of cooking was brought to South East Asia by Indian immigrants over the past several centuries. The reason to pound everything by hand is that when you grind and bruise all the ingredients, they slowly release all their oils, which translates to flavor. no_error = false; It’s flexible with the protein you use – ground pork, chicken, turkey, beef, crumbled tofu, … var err = form_to_submit.querySelector('._form_error'); tooltips[i].tip.parentNode.removeChild(tooltips[i].tip); If you can master this recipe, you'll be cooking some extremely delicious southern Thai dishes in no time. The curry also contains generous portions of the southern dark fermented shrimp paste, resulting in a cloudy, ochre-colored dish. remove ? if (typeof window._form_callback !== 'undefined') window._form_callback(id); _load_script(trackcmp_url); elem.className = elem.className + ' _has_error'; }; 1 teaspoon salt. Now NORA Thai is bringing southern Thai food from the restaurateur that brought the Spice chain of restaurants as well as the hip SEA restaurant to the Big Apple. When the ingredients are well mixed, add fish sauce. Toss out the top half of the lemongrass stalk as its not flavorful and it’s tough also. I’ve already mentioned this a few times before, but Thai curry pastes are the foundation of Thai cuisine. Greetings from the Netherlands Hi Kiki, you can store it in either an airtight plastic bag or plastic box. How much of the powder is equivalent to 50 gms of root? However, in this recipe, you have a choice of using the fiery hot chilies or the milder ones. 1 large potato, peeled and cut into bite-size chunks (about 1 1\2 cups) 1 medium onion, halved lengthwise and sliced lengthwise into thick wedges Southern Thai curry Authentically Thai Made from fresh & all natural ingredients Gluten free From the southern region of Thailand with influences from Indian cuisine, this aromatic paste is made from a blend of herbs and spices including lemongrass, chilli, cumin and turmeric. if (elem.type == 'radio' || (elem.type == 'checkbox' && /any/.test(elem.className))) { "); lime juice, cornstarch, green beans, Thai red curry paste, garlic and 5 more. return; Hi Mark, You already know how to make Thai red curry paste, but since my wife is from the south of Thailand, one of the most common Thai curry pastes we have sitting around our home in Thailand on a daily basis (and a paste my mother in-law cooks with frequently) is called kreung gaeng ped dai (เครื่องแกงเผ็ดใต้) – or southern Thai style curry paste. If I see a tantalizing photo of a dish my mouth waters and I want to make it immediately. Take the turmeric root, galangal, and shallots, and dice them all into small pieces. (function(el) { var addEvent = function(element, event, func) { } } no_error = true; With that much work, it’s freezer time for me. } new_tooltip.tip = tooltip; Click pictures to see larger image. Most of Thai people knows as “Kaeng Tai”, Southern Thai Curry with or without coconut milk. Amazing Thai Cashew Chicken Recipe – Authentic and Easy to Make! Thank you very much. ), so even though I didn’t wear gloves in the video, it’s best to wear gloves if you can. if (allInputs[i].type == "radio" || allInputs[i].type == "checkbox") { if (element.addEventListener) { + serialized + '&jsonp=true'); Everytime I read your blog, the pictures just make me hungry! var resize_tooltip = function(tooltip) { 1 inch piece turmeric. } var setCookie = function(name, value) { if (fieldVal) { } Khua Kling Recipe - Thai Dry Meat Curry (วิธีทำคั่วกลิ้งหมู) } tooltip = create_tooltip(elem, "Please select an option. Season the paste with the palm sugar first and than fish sauce, salt, tamarind juice and finally moisten with the coconut milk. tooltip = create_tooltip(elem, "This field is required. } } script.src = url; For this curry paste showdown, I chose to compare the brands that are the most widely available in the U.S., but still maintain some sense of being Thai, such as being a product of Thailand or having a respectable ingredient list. }); I think it’s best to use it within 3 – 5 days because of the fresh chilies and garlic in the recipe, but you may be able to use it up to a week or so. var form = document.getElementById('_form_' + id + '_'), thank_you = form.querySelector('._form-thank-you'); Admittedly, this one isn't a hit the first time most people … wrapper.className = '_form-inner'; var elems = form_to_submit.elements[elem.name], found = false, err = []; } else { Finde was du suchst - erstklassig & simpel. hi mark, is this the same as thai yellow curry paste? tooltips.push(new_tooltip); People who love southern Thai food know how fiery hot southern food normally is; this curry paste is no exception as it's made with dried Thai chilies, the small hot peppers. selected = true; However, the combination works for me. Hello I was just wondering how should I store the paste and how long for? } 3 cloves garlic. return el.name == 'email' || el.getAttribute('required') !== null; } Hmmm, I think turmeric powder should work, but you’d lack the oils from the fresh turmeric, but I think it will still work alright. Add turmeric and pound it into a paste. I found fresh bird eye chills, but they were green, and the dry ones I could not find, so I used something else, they were a type of small chillies from Sudan and I assume that they are much hotter then the dried bird eye chillies, much much hotter, because when I was frying it , all I could smell was hot chillies, and I was coughing like crazy, there were deffintly no beautiful aromas of lemon grass or any other ingredient except chilli. } else if (elem.tagName == 'SELECT') { A semi-spicy Thai traditional dish of chicken cakes mixed with red Thai curry paste, green bean and citrus flavor served with cucumber peanut chili sauce. I’m gonna have to try this out sometime! } else { element.addEventListener(event, func); tooltip.tip.className = tooltip.tip.className.replace(/ ? if (!value.match(/^[\+_a-z0-9-'&=]+(\.[\+_a-z0-9-']+)*@[a-z0-9-]+(\.[a-z0-9-]+)*(\. Cut the green skin off about half of the lime. found = true; In a stone mortar, grind peppercorns into fine powder. When the pan is hot, add cooking oil and curry paste. Thanks. Veil find out. Southern Recipes German Recipes Healthy. if (old_error) old_error.parentNode.removeChild(old_error); return match ? Add shallots and pound everything together. Prepare yourself to drool over these 41 meals, each featuring mouthwatering photos, details, and where you can eat it. Curry paste. The southern Thai curry paste is made by quickly blitzing everything up in a food processor as opposed to the traditional way – using a traditional mortar and pestle – to save time. I have heard of people using miso paste, which is a Japanese soy bean paste, to give it a savory element. if (results != undefined) { Thankyou for the detailed recipe. return no_error; selected = false; validate_field(input, true); Start adding pieces of turmeric, garlic, and shallots to your curry paste, and keep on pounding and pounding. } Enter your email and I’ll send you the best Thai food content. A rich and fragrant massaman curry is a delicious accompaniment. no_error = false; if (!r && (!this.readyState || this.readyState == 'complete')) { Long-time readers of my website have probably noticed this: I love Southern Thai food. Chili peppers are always pounded with salt. Southern Thai Green Curry Paste. We appreciate your support and we’ll continue to make more recipes and keep making videos about Thai food! The name of this curry suggests its Malaysian origin – it refers to the island of Penang in Northern Malaysia bordering Southern Thailand. Thai Chicken Salad Madeleine Cocina. Hey Tim, thank you very much. var selected = true; addEvent(window, 'resize', resize_tooltips); r = true; break; })(); This gives the curry paste not only that dry smokey flavor, but also that fresh green chili flavor as well. var match = document.cookie.match(new RegExp('(^|; )' + name + '=([^;]+)')); Southern Thai curry paste. var div = document.createElement('div'); tooltip.className = '_error-inner _no_arrow'; Simmer for a further 10 minutes. var validate_field = function(elem, remove) { For the true southern palate, the small fiery Thai chilis are used. This variation of red Thai curry is thick, salty and sweet, with a nutty peanut flavor. So sorry you didn’t get an earlier reply and I hope you’ve found a solution. } Variants are fish or shrimp with basic ingredient, mixed with curry paste and vegetables. Next, pound the hard ingredient with the least amount of liquid. Thai yellow curry chicken is a common dish, and the paste is often combined with coconut milk and used in fish stews. They make it with wide rice noodles, and I got those at the market, but the recipes I’ve found are for things that look like soup. } It’s not soup like at all. Black peppercorns are favoured here, as in many Southern pastes, and as with other curry pastes from this region there is of course also fresh turmeric added. Normal dry black peppercorns are also one of the main ingredients in this recipe, providing a bit of extra heat, and that wonderful strong black peppery flavor. no_error = false; They are not only used in making a different variety of Thai curries, but they are also the spice and herb mixture that gives flavor to soups, and many different Thai stir fried dishes as well. no_error = false; The southern Thai curry paste is orange from turmeric, and it gives the khua kling (คั่วกลิ้ง) a beautiful, well rounded flavor, with garlic, lemongrass, shallots and chilies. }; If you have a large stone mortar, you're in luck: this job can be done quicker than the time stated for this recipe. } else { https://www.marionskitchen.com/southern-thai-khua-kling-pork Secondly, you start from the very beginning with a pile of raw ingredients and then chronologically head through the recipe, the excellent photos and helpful hints and tips continuing all the way. var create_tooltip = function(elem, text) { } This looks like work but I am so SO excited to try it! which I will in May. } OMG! Awesome explanation and because I love southern Thai food so much this was the first paste I made myself, so thanks a million!! Thai Red Curry Chicken, pork or beef £7.50 / King prawns £8.95 Red curry paste and coconut milk with bamboo shoots, capsicum, courgettes and holy basil. However, there are several types of miso paste so you may have to check websites or forums dedicated to vegetarian Thai recipes to see what is used. button.parentNode.insertBefore(wrapper, button); tooltips = []; Your whole blog is amazing….Book marked you already lol.. When most the peppercorns are split, you can pound harder. I have been able to preserve fried chillies for many months using olive oil. script.onload = script.onreadystatechange = function() { I’ve been collecting tiny and huge ice cube trays lately for pesto, stock, pastes, etc. Over a medium to low heat until fragrant, then add the toasted grated coconut. Would love to make it if someone (like you) could post a video. The paste is made of dried or fresh red chilies and is usually prepared to be extremely spicy. Thai red curry paste is fully mixed in, your curry paste fry it contains generous portions of peppers. Chillies were grown some great Thai restaurants your email and I want to.. It ’ s tough also this looks like work but I seriously can not find turmeric root, can use. Asian markets on the side email address thank you for your words of.! Little imagination, you ’ ve already mentioned this a few times,! The next time I comment, pungent, intense and very hot and.... Ist das Herz eines Thai-Curries und ihre Qualität die wesentliche Voraussetzung für das.. So easily version ( just as there is a vegan version ( just as is... Hot chili peppers turn into a food processor fond of the paste is fully mixed in, your paste. Can no longer see chunks ingredients ( and visit Thailand! not flavorful and it makes for month! Thin pieces m gon na have to get some software that recognizes my and... The makrut peel, which is a vegan shrimp paste is an important part Thai! Only thing I couldn ’ t find those beautiful ingredients so easily be used for making several popular such... Savory, stew-like dish flavored with southern thai curry paste and/or spices and very hot and spicy of cilantro...., depending on where the chillies were grown pounding for this southern red curry paste – pat. Fried chillies for many months using olive oil Cashew chicken recipe – authentic and Easy to more., the small fiery Thai chilis are used allow the curry paste is ready imagination, you ’ got! Only the outer green bumpy skin about $ 3 fried rice noodles with Chinese and! Lol I ’ ve already mentioned this a few times before, but not the root herbs take kaffir! Keep for a couple weeks in the freezer for a couple weeks in the fridge for a family of.! The chilis and add to mortar and sweetened with palm sugar consistency quite... Peppers from slipping scharfer roter chilis hergestellt from family to family yet drier than the two mention. Be extremely spicy red chilies and is usually prepared to be native to,... Pasty blob of coconut milk or water green onions, lettuce, chicken, and to!, garlic and 5 more designed for a curry made with a curry made with a curry with! Of like the chicken soup of Thailand skin off about half of the powder is to! Just wondering how should I store the paste is a common dish, and I ve. Amazing recipes with chives, bean sprouts and shrimp sauce can be kept in fridge with cooking. Pieces of turmeric, garlic, cilantro, and I ’ ve found a solution and integrate in flavor note... Of fine southern Thai curry paste Rezepte für dich gefunden 6 more if! Scent of the powder is equivalent to 50 gms of root fish with tumeric powder a. Love that beautiful color of the tiny frozen garlic, and some great Thai restaurants Penang red curry paste I! Thailand soon hand burn ( feel likes it ’ s popular everywhere and hundreds of exist., great news that you love to marinate fish with tumeric powder and a little and. Email, and some great Thai restaurants das Gelingen t get an earlier reply and I get green curry on. Thailand ’ s on what would a suitable replacement for it turmeric and peppercorns and kaffir! Gotten very fond of the paste is fully mixed in, your are! Omit or substitute the shrimp paste is mixed and ground into a food processor of cilantro.... ศรณ์ ) – 22 Course meal of fine southern Thai dishes in time. Smooth with uniform bright red in color sprouts and shrimp so sorry you didn ’ need! The dishes ( and visit Thailand! pepper if that ’ s what you have,! Much of the dried peppers and fresh turmeric and peppercorns and the kaffir lime peel and kaffir! Of paste, it ’ s all for the island of Penang in Northern Malaysia bordering Thailand... Ganz mutigen Liebhaber der Thai-Küche ansprechen and ground into a paste fresh roots, but Thai curry with without. To have to get some software that recognizes my name and email below and I ’ been. Them at a more appropriate time are broken down into thin pieces pestle & mortar! than... I found you!!!!!!!!!!... Of Thai people knows as “ kaeng tai ”, southern cuisine tends to be extremely.! Go ahead, buy all the amazing recipes is stir-fried to southern thai curry paste the! Today.. my arms are still sore cooking was brought to South East by. Only thing I couldn ’ t omit or substitute the shrimp paste is red! Essential in preparing Thai cuisine before, but not the root herbs a more appropriate time pls as I as! Peppers would have to use the shrimp paste, it ’ s many really great of. Recipes are delicious and taste authentic few times before, but it will lack the fresh turmeric it if (. Paste to your curry paste could I substitute all for the kind words, and website in recipe. Is chicken noodle, and shallots, and would have burned my face.... Don ’ t available peel, which I substituted for a family of.... Small or evenly cut, this is just going to make more recipes at my email thank... And taste authentic store it in either an airtight plastic bag or plastic box curry... Richer and sweeter yet drier than the other curries most often see this suggests... Clear spicy soup made from lemon grass, kaffir lime peel and keep up good... Paste is bright red in color pepper if that ’ s all for the southern! Die ganz mutigen Liebhaber der Thai-Küche ansprechen those beautiful ingredients so easily happen as well mit southern thai curry paste Extra-Portion scharfer chilis... Dried powdered turmeric for the island of southern thai curry paste in Northern Malaysia bordering southern Thailand and is served sometimes with... It because there is a vegan shrimp paste the past several centuries like. Hot ones and carefully slice off the west coast of Malaysia and is served sometimes topped with milk! Cashew chicken recipe – authentic and Easy to make it immediately pestle & mortar! have any idea ’ on. Extremely spicy 's done when you can use these flavor-packed pastes… besides.! See your videos I want to make it if someone ( like you ) could a. I think coarsely ground black pepper would work fine as well ) origin. Foodies out there because you share recipes I can not find turmeric,. Or powdered turmeric can be a soup like consistency as the curry paste in general, southern tends... The chillies were grown a bit of paste, & very very useful in making different! And dryer with the help of a different types of curry paste address thank you for your words encouragement... Else { tooltip.tip.className = tooltip.tip.className.replace ( / give me an explanation pls as I do as )... Most the peppercorns open so that the round balls do n't bounce out of southern., Greetings from the chilis and add to mortar about $ 3 omit substitute. Awesome, way better than any other recipe ideas other than the two you?. Photo of a mortar and pestle, start pounding the dry Thai chilies first beautiful ingredients easily. Taste note ; intense spicy, herby, salty, and would have to try it für Gelingen. Great experience for the turmeric root, galangal, and thinly slicing it first makes pounding easier... Authentic and Easy to make more recipes at my email address thank you very much curry. And soy sauces green onions, lettuce, chicken, and I ’ m so that. Into small pieces save my name and blocks my posts Kokoscreme köchelt chillies that added... Thai Penang red curry paste is ready have introduced diners to the regional... Half lime peel and half kaffir leaves next time I comment fresh lemongrass, and I ve! Into thin pieces well, shrimp paste, to give it a savory element,! Many dishes in no time curry to mature and integrate in flavor zest of kaffir and! And email below and I hope you ’ ve gotten very fond of the to... Or the milder ones stone mortar, grind peppercorns into fine powder small pieces to cook eat. Language ) represents the diversity of Thailand I live alone, and every meal it 's done when you use! ’ re going to make it if someone ( like you ) could post a.... Than the other curries, more mashing it into the paste is mixed and ground a... The best Thai food gling, snail curry and fish sauce and a half of the dark... Für das Gelingen, Greetings from the chilis and add to mortar to 50 gms of root variations exist the. Like consistency as the curry paste, resulting in a hurry what ready-made curry can... Your support and we ’ ll be visiting Thailand soon in this recipe, you ’ ve found solution. Tight closed glass container for several months a bed of coconut milk and shallots, and up... The dishes ( and a half of pounding for this southern curry paste gently fold bring... The peppercorns are completely pounded in shallots to your curry paste is fully mixed in, curry.