How to Cut Up a Pineapple Perfectly. To do … thanks for sharing. Though prickly and intimidating on the outside, a whole pineapple is easy to cut up into wedges –– especially with Rachael's step-by-step instructions. Step 2: What You Need for the Ordeal:. Come summertime, pineapple is a snacking and baking staple. Use a small round cutter to slice out the tough center from each ring. Pineapple recipe collectionWhat to do with pineappleTop 10 retro British desserts, How else do you like to serve pineapple? For rounds: Lay the pineapple on its side after trimming both ends and slicing off the prickly skin. Step 3: Remove Core. Slice the pineapple in half. Stand the pineapple up on one end and use the same sawing action to cut off the skin from top to bottom. To make rings, place the pineapple on its side and make slices as thick as you like. In this video, you’ll learn how to cut up a pineapple, including tips for removing the skin and tough inner core. Step 3: Cut Off the Top and Bottom.. Not too hard, right? Lay the pineapple on a cutting board. Make sure you buy a really ripe pineapple for the decorative fruit topping. Step 2: Cut Down Middle. Leave a comment below…, Subscription offer: Save 32% and receive a three-tier steamer worth £44.99. Teamed with a fruity salsa, this pudding is hard to resist. All you need is a cutting board and a sharp chef’s knife. 7. Good Housekeeping participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites. Cut off the base and the leafy top of the pineapple and discard them. There is no need to cut the outer skin off a Pineapple, all you do it cut the top off. 2. Cut each half lengthwise again. From our collection of Step by Step cooking videos. For pineapple rings, lay a thick slice of pineapple on the board and cut the core out using a small round cookie cutter. You may be able to find more information about this and similar content at piano.io, Quick, Tasty Ground Beef Recipes You'll Love, Master Quinoa With These 32 Delicious Recipes, 21 Cinco de Mayo Recipes to Get the Fiesta Started, 40 Healthy Cookies That Are Actually Delicious, How to Chop, Cut, and Dice an Onion Like a Pro, This Is the Right Way to Peel Butternut Squash, Watch: The Easiest Way to Cut a Pineapple. goldenrulecomics from New Jersey on September 15, 2013: nicely done. Opening up a pineapple from r/Unexpected Remove the eyes from the pineapple either by slicing them out with a knife or carving them out in a groove all the way around the pineapple, producing a spiral effect. Cut the rind off each quarter of the pineapple. Not only does a slice of pineapple count towards your 5-a-day, they’re a good source of fibre and vitamins too. Learn how to cut a pineapple in this video from EVERY DAY WITH RACHAEL RAY magazine, plus get tricks and tips on the best way to cut and slice pineapple. Pineapple Slices are great snacks or garnishment for your favorite cocktails. Step 1: How to Find the Right One.. Slice off the skin – don’t go overboard, only cut deeply enough to get the skin off– you want to see the “eyes.” Use broad vertical cuts all around the outside of the pineapple. STEP 1. If you want your pineapple cut into chunks, begin cutting each spear into bite-sized chunks. Insert the Pineapple Peeler and twist it down into the Pineapple. The Best Last-Minute Christmas Gifts to Buy, A Definitive List of All the Best Christmas Movies, 16 Virtual Gift Ideas You Can Send From Afar, Stay Organized in 2021 With These Cute Planners, This content is created and maintained by a third party, and imported onto this page to help users provide their email addresses. To remove the core, use a … Use a curved motion to follow the curves of the pineapple. Shave your pineapple’s sides. Using a sharp chef’s knife, cut them both off about a half inch into … Stand the pineapple upright on the cutting board. Turn the pineapple upside down and place it on a plate; allow it to rest 30 minutes. In reality, there is a very simple method for peeling a pineapple that will leave you with the best, juicy fruit. Top and tail the pineapple using a serrated knife in a sawing action. Taking it one half at a time, identify the core of the pineapple — you'll notice the fibers of the pineapple run diagonally away from the core. Watch our video on how to prepare and chop a pineapple: This Filipino adobo with sharp, salty-sweet notes is well worth the effort. How to Cut a Pineapple: Step-by-Step. Amanda Haas from the Williams-Sonoma Test Kitchen shows you the fastest, easiest way to cut up a whole pineapple with our Chicago PRIME cutlery collection. Follow along with this video to learn how to properly — and easily — cut this summer speciality. Then stand up the wedge and cut top to bottom the hard heart out. Pineapples may be a sweet, tasty fruit, but even the most enthusiastic pineapple lovers admit that breaking through the tough, spiky rind can be more trouble than it's worth. Repeat with the rest of the slices. Think beyond fruit salad — top your favorite desserts and cocktails with a pineapple garnish. Why trust us? To remove these you can either slice the skin off with a deeper incision, or cut them out in a groove from one eye to another in a diagonal line. Slice the pineapple crosswise into rounds. Thin slices of pineapple can be served as part of a fresh fruit platter or to decorate a dessert. Continue cutting strips around the pineapple until you have cut all of the skin off of it. Store whole pineapple right on the counter if you plan to eat it in the next 1-3 days. Magazine subscription – save 32% and get a three-tier steamer worth £44.99. Remove the woody core if … 3. Stand the fruit up on one of the cut ends. To prepare a pineapple, you should first remove its rind and leafy, sharp crown. Repeat all the way around the pineapple until all the skin has been removed. Pull out the Pineapple…..Instantly you got yourself perfectly Pineapple Slices. These small blocks of pineapple are perfect for fruit salads, fruit kebabs or adding to savoury dishes – or even for the barbecue. Find out more about the health benefits of pineapples. How to Cut up and Freeze a Pineapple - Simple Steps to Freeze for Smoothies, Baking and Eating. A recently surfaced video shows how exactly you can open up a pineapple using just bare hands without the need for any equipment. Either way you slice it, a pineapple's exterior isn't as tough as you think. This allows you to stand the pineapple up on your cutting board, which makes it easier to cut into equal pieces. Cheat’s pineapple, Thai basil & ginger sorbet. Facebook . Stand the pineapple up, and cut it in half lengthwise. Pineapple will stay good in the refrigerator for 3-5 days, and will freeze well for 10-12 months. The spiky exterior, while beautiful for displays, is intimidating in the kitchen. Don’t forget to cut the core out of each quarter, cutting lengthwise. If you'd rather cut wedges, cut the pineapple lengthwise into quarters. Cut diagonally toward the core, one side at a time. These can be used in classic recipes like pineapple upside-down cakes, or simply griddled. Then, cut out the tough core from the center of each wedge. 5. Cut just under the bumpy outer layer. The sweet, juicy flavor of this fresh fruit can't be beat — there's no ifs, ands, or buts about it. Making a Fruit Basket Divide the pineapple in half lengthwise. No OVERWHELMING amounts of pineapple. It’s a hearty stew with chunks of melt-in-the-mouth pork belly. Stand the pineapple up on the cutting board and slice it straight down the middle. How To: Cut Up a Pineapple! Pay attention to the smell and sound of the fruit — if ripe, it shouldn't smell sickly sweet or have a hollow sound. This will result in a corkscrew style design when you have finished. Cut the crown and the stem off. This refreshing tropical fruit can be cut into chunks in salads and kebabs or sliced up in a dessert. Cut small vertical slices on each quarter. First, you need to cut off the top (where the green pokey leaves are) and the bottom (the flat-ish part where it’s harvested from the plant). Stand the fruit up on one of the cut ends. Stand the pineapple up on the cutting board and slice it straight down the middle. You want to get as close as you can to the leaves and the bottom, so that you’re getting as much fruit as possible. Use a sharp chef's knife or a serrated knife to trim off the top, being cautious with the stiff, pointy leaves. Pinterest Email. You’ll also see how to properly cut up a pineapple into slices, chunks, and pineapple rings! A pineapple should smell like a pineapple. Step two: Pull. With the sharp knife, carve the skin away and discard. After chopping off top and bottom, lop the pineapple in half lengthwise, then in half again into long thin wedges. Slice away the tough skin using a sharp or serrated knife, curving the blade a little as you cut to follow the shape of the pineapple. If you need the pineapple cut into spears, at this point you’re done. Since pineapples are … Then, stand the pineapple up on one end and rotate it as you slice the skin off. Slice the pineapple thickly and remove the core to make pineapple rings. Then cut off the base of the pineapple so that it will stand up straight. Yes, it's possible! Thread a mixture of prawns, white fish, salmon and pineapple onto wooden skewers and barbecue to perfection. Slice away the tough skin using a sharp or serrated knife, curving the blade a little as you cut to follow the shape of the pineapple. Let the "pineapple tea" cool completely, then strain and refrigerate. To cut a pineapple, first lay it on its side and cut off the top and bottom with a sharp knife. 2 Cut away the outer peel: Use a sharp knife to carefully cut away the outer peel, from top to bottom, following the contours of the pineapple. Into slices. Learn how to choose, peel, slice, and dice juicy pineapples.Bite into fresh pineapple and you can practically taste the sunshine. Once the skin is off, remove the brown eye spots from the pineapple by cutting them out in wedges with the knife. You can leave the core in, as it’s edible but a little tougher than the rest of the fruit, or you can cut it out if you prefer. 4. Do not … You should now be left with a cylinder of pineapple … Look for a pineapple that is firm, but not hard, with a deep yellow-orange tone. With the pineapple still upright, slice it straight down the … MoneySmartFamily 7,315 views Lay the pineapple on one side and use your hand to secure it in place. Ripe pineapples will be a green or golden/grey colour, and if you pull out a spiky leaf from the top of the crown it should pop out with very little effort. Cut off the bottom of the pineapple. Cutting it into eighths makes it easier to remove the skin without removing too much pineapple or leaving many eyes. We may earn commission from links on this page, but we only recommend products we back. Vanilla and cinnamon give this classic sponge a new twist. Try your best to only cut off the outer skin (the sharper your knife, the … Canned pineapples usually end up containing dubious amounts of sugar. Step 4: Cut each quarter in half, so you have eight sections. Repeat with the other half of the pineapple. How to Cut a Pineapple in a Few Easy Steps Step 1: Cut Off Ends. You’ll learn how to tell when pineapples are ripe. 6. Whole pineapples are really hard to cut and peel and require a lot of effort. Step 3: Cut the pineapple into quarters lengthwise. Once cored, cut the pineapple halves in half, making four quarters total. Read our simple guide to preparing a whole pineapple. An easy blended sorbet with vibrant Thai basil and spicy ginger. You will find that there are small indentations on the fruit with small spokes in the middle – these are called the eyes. Preparing these prickly fruits can be a bit daunting if you haven’t done it before, so follow our simple steps to minimise waste and faff. Cut off the top of the pineapple. Chop them into chunks and simmer them for about 20 minutes in enough water to cover the pineapple skins. Spoiler alert: It's much easier to handle than you think. - Duration: 4:57. To prolong shelf-life, store in the refrigerator for up to 5 days. 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